For those who love their spices, you can’t go wrong with Indian cuisine. Rich, piquant and with a range of flavour profiles that deliver a satisfying kick, a hearty Indian meal always hits the spot, especially on a cold rainy day.
Whether you are craving for tandoori chicken tikka, butter chicken, palak paneer or fish head curry accompanied with piping hot naan, we’ve got the solution for you.
Whilst there’s many many places to choose from islandwide, here are just a few of our firm favourites that always deliver on both taste and heat.
Text: Nicola Watson and Joy Fang
Additional text: Zoe Zeng