First things first: there’s a difference between vegetarians and vegans. A vegetarian does not eat meat, seafood, or poultry. A vegan is a vegetarian who also does not consume animal products and by-products, so the the list of foods they stay away from includes eggs, dairy and honey.
Now that we’ve got that out of the way, here are six vegan eateries in Singapore that serve up some pretty delicious (and super healthy) food. Go with your veggie-hating friends and you just may change their minds about this particular cuisine.
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